Chicken Stuffed Peppers - Chopped Challenge
Poofy Cheeks
Poofy Cheeks
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Ingredients

  • 6 Cheese Italian
  • 5-6 ounce
  • 1 tablespoon of
  • 1/2 teaspoon
  • 1 pound bone
  • 3 red peppers
  • 2 green peppers
  • 1 medium onion
  • 16 oz. Italian diced tomatoes
  • 1 cup instant long grain white rice
  • 1 cup water
  • 1 tsp salt
  • 1 tablespoon
  • 2 cups
  • 6 Cheese
  • 30 minutes
  • 350 degrees

Instructions

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