Chicken Wild Rice Soup
HostessAtHeart
HostessAtHeart
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 4 bone-in split chicken breasts
  • 4 bone-in chicken leg quarters
  • 8 carrots, divided
  • 8 celery stalks, divided
  • 2 onions, divided
  • 16 ounces of mushrooms, any variety chopped
  • 6 cloves garlic, divided and minced
  • 1 cup wild rice or wild rice blend, cooked according to package directions
  • 6 sprigs of fresh thyme, tied together with kitchen twine.
  • 3 bay leaves
  • salt and pepper

Instructions

Comments

Log in or Register to write a comment.