Chinese Buffet Crab Casserole
Food.com
Food.com
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Ingredients

  • 16 ounces imitation crabmeat
  • 1/2 cup sour cream
  • 1 tablespoon lemon juice
  • 1 pinch garlic salt
  • 1 1/4 cups cheddar cheese
  • 1 (8 ounce) package cream cheese, softened
  • 2 tablespoons mayonnaise
  • 1 1/4 teaspoons Worcestershire sauce
  • 1 tablespoon sugar
  • 1 tablespoon milk

Instructions

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