Chinese Pan Fried Baozi Buns/Chicken & Carrot Panfried Baozi
Priya's Versatile Recipes
Priya's Versatile Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Recipe Source: The Woks of Life
  •  
  • Dough
  • 4 cups All purpose flour+ extra flour (for dusting)
  • 1 tsp Instant yeast
  • 1 tsp Sugar
  • 1 +1/2cups Luke warm water
  •  
  • Chicken & Carrot Filling
  • 1 cup Ground Chicken
  • 1 tsp Sesame oil
  • 1 tbsp Light Soya sauce
  • 3 tbsp Cooking oil
  • 1/4 tsp White pepper powder
  • 1/4 tsp Salt
  • 3 Large Carrots (grated finely)
  • 3 tbsp Vegetable oil
  • 1 cup Chopped scallion
  • 2 tsp Grated ginger
  • 1 tsp Salt
  • 1 tsp Sesame oil
  • 1 tsp Rice vinegar
  •  
  • For Panfrying
  • 2 tbsp Oil
  • 1/4 cup Water
  • Handful of chopped scallion
  • 2 tsp Toasted sesame seeds

Instructions

Comments

Log in or Register to write a comment.