Chinese Veg Fried rice
Your Everyday Cook
Your Everyday Cook
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  • 2 cups Basmati rice or any long grain
  • 1 cup mixed vegetables of your choice like carrots, red, yellow bell peppers, green peas, fresh or frozen kernels of corn, French beans . I used red and yellow bell peppers, fresh corn kernels, spring onions, French beans
  • 1 tbsp spring onions finely diced
  • 1/2 tbsp minced garlic or more if you prefer. At home garlic is used to a minimum and barely a hint.
  • 1/4 tsp red pepper flakes
  • 2 tbsp chilli sauce or more if you prefer a spicier one.
  • 2 small green chillis chopped fine
  • 1 tbsp soy sauce or more to give a stronger colour but we prefer the rice to remain little white and dont really care for the soy taste.
  • 2 tbsp sesame oil or olive oil.
  • 1 tsp white pepper powder,
  • 2 tbsp greens of Spring onions.
  • Salt to taste.



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