Chipotle Cheddar Macaroni and Cheese
Wendy's Restaurant Copycat Restaurant
Wendy's Restaurant Copycat Restaurant
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Ingredients

  • 1 gallon water
  • 2 teaspoons kosher salt
  • 1 pound cavatappi pasta
  • corn oil as needed
  • 6 ounces onions
  • 4 ounces salted butter
  • 3 tablespoon flour
  • 2 cups heavy cream
  • 3 tablespoon Half and Half
  • 2 teaspoon kosher salt
  • 1 teaspoon white pepper
  • 3/4 pound smoked cheddar cheese, grated
  • 4 ounce cheddar cheese, graded
  • 1 tablespoon corn oil
  • 1 teaspoon chipotle chili powder
  • 3/4 cup Panko bread crumbs

Instructions

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