Remove the pie from the fridge and spread the chantilly over the chocolate. Put the chocolate broken into pieces together with the margarine in a bowl and melt in the microwave
In a large bowl, whisk the sugar, flour, baking powder, chocolate powder and the salt. When the cake is cooked, remove from oven, unmold onto a plate and let cool completely
With moist swirls of chocolateand vanilla cake inside, I made a salted chocolate buttercream to cover the cake, then a creamy vanilla buttercream to pipe drop flowers with chocolate centers all around the sides and edge of the cake, and vanilla roses in the middle
Ganache is a thick chocolate sauce, made fromchocolateand heavy cream. It actually has a moist tender crumb and since it’s not a thick cake, it picks up more moisture from the frosting, making it absolutely irresistible
It is just a simple, elegant, one layer cake with rich butter and white chocolate icing. I have also been contacted by the After Eight team at Nestle asking my permission to re-create my White Chocolateand After Eight Mousse
Cool pans on wire rack, and remove from pans to cool on rack. The chocolatecake was spiced by a bit of cinnamon, each layer was slathered with creamy whipped mousse, enveloped in smooth butterscotch frosting, and crusted in a layer of sweet chocolate sprinkles
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