Chocolate Bourbon Cupcakes with Bourbon Pecan Pie Filling, Brown Sugar Swiss Meringue, and Candied Pecans
Simply Sweet
Simply Sweet
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Ingredients

  • 3/4 cup apple sauce
  • 1 cup canola or vegetable oil
  • 1 cup bourbon
  • 3/4 cup apple sauce (unsweetened)
  • 3/4 cup plus 1 tablespoon unsweetened cocoa powder
  • 2 cups all-purpose flour
  • 1 1/4 cups sugar (reduce to 1 cup if using sweetened applesauce)
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons baking soda
  • 2 large eggs
  • 2/3 cup sour cream
  • 2 tablespoons cornstarch
  • 1/4 cup cold water
  • 1/2 cup brown sugar
  • 3/4 cup golden corn syrup
  • 3 eggs 1/4 teaspoon salt
  • 1 cup chopped pecans
  • 2 tablespoons bourbon
  • 1 teaspoon vanilla extract
  • 4 egg whites
  • 1 cup brown sugar
  • pinch of salt
  • 1 cup unsalted butter, room temperature
  • 2 tablespoons bourbon
  • 1 tablespoon vanilla
  • 1/4 teaspoon cinnamon
  • 1 cup pecans, chopped

Instructions

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