) The chocolate frosting is optional. Once cooled, use a sharp knife or metal spatula to loosen the sides of the cookiecake from the pan and transfer to a serving dish
ChocolateChipCookie Dough Layer Cake. It was a very good cookie recipe but I wouldn't go as far as to say it's the best - my search continues for the best chocolatechipcookie recipe
Place the chocolatechipcookie layer on a serving platter or cardboard cake circle. Mix the Vanilla Butter Cake according to the recipe, folding the chocolatechips into the batter just before the whipped egg whites
Fold in the dark and white chips and the nuts. Spread across the bottom of the prepared pan and bake until the edges are golden and the cookie is set but the center is still slightly soft, 20 to 25 minutes
Because a combination of soft, fluffy pumpkin cakecookies studded with mini chocolatechips, and topped with a classic buttery glaze, is just too dang good not to share
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When well mixed, add flour mixture and stir until blended Fold in chocolatechips. Bake on center rack for 32-35 minutes or until cookie is golden around edges and appears set
With the frosting sitting pretty on top of the cupcakes, a little sprinkling of mini chocolatechips and garnished with a half cookie, there was nothing I wanted to change
I am definitely a more “from scratch” baker myself, but I can’t deny the simple pleasure of a good recipe using boxed cake mix or refrigerated tube dough
I’ve made ChocolateChipCookie Dough Cupcakes before but that was simply an eggless cookie dough batter, thinned with milk to spreadable consistency and topped on a yellow cupcake
Most cake flours are bleached, which means lots of processing and chemicals. They are so good, in fact, that I just might call them The Greatest ChocolateChipCookies Ever to be Invented by Man
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If that gathering involves food you might want to include these ChocolateChip Pecan Pie Cookie Bars- all the ooey-gooey goodness of pecan pie plus chocolate and a brown sugar crust
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