Chocolate Chip Cookie Dough Surprise Cupcakes
Laura's Sweet Spot
Laura's Sweet Spot
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Ingredients

  • 32 cupcakes
  •  
  • For the Cookie Dough Center
  • 1½ cups flour
  • ¼ tsp baking soda
  • ¼ tsp salt
  • ½ cup softened, unsalted butter
  • ¼ cup white sugar
  • ¼ cup brown sugar
  • 1 egg, at room temperature
  • 2 tsp vanilla
  • 1 cup semi-sweet chocolate chips
  •  
  • For the Chocolate Cupcakes
  • ½ cup plus 1 tablespoon cocoa powder, Dutch-process or regular unsweetened
  • ½ cup plus 1 tablespoon hot water
  • 2¼ cups all-purpose flour
  • ¾ teaspoon baking soda
  • ¾ teaspoon baking powder
  • ½ teaspoon salt
  • 2 sticks plus 1 tablespoon (17 tablespoons total) butter, at room temperature
  • 1 ⅔ cups granulated sugar
  • 3 large eggs, at room temperature
  • 1 tablespoon vanilla extract
  • ¾ cup sour cream
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  • For the Cookie Dough Frosting
  • 3 sticks unsalted butter, room temperature
  • ¾ cup light brown sugar
  • 1 tsp kosher salt
  • 2½ cups powdered sugar
  • 2½ tsp vanilla
  • 1 cup flour
  • 3-4 tablespoons milk

Instructions

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