Chocolate Chip Shortbread Cookies
Curly Girl Kitchen
Curly Girl Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 sticks, plus 2 tablespoons (18 tablespoons total), very cold unsalted butter, cut into small pieces
  • 3 cups all-purpose flour
  • 1 cup powdered sugar
  • 1/2 teaspoon salt
  • 1 cup mini semi-sweet chocolate chips
  • 1/2 cup chopped hazelnuts or almonds (optional)
  • 2 egg yolks, cold
  • 1 teaspoon vanilla
  • 1 tablespoon, plus 1 teaspoon, ice water
  • 4 ounces high-quality, bittersweet chocolate, chopped (or use semi-sweet chocolate if you want it slightly sweeter)
  • 1/4 cup toffee bits

Instructions

Comments

Log in or Register to write a comment.