Chocolate Croissant Bread Pudding
Buck 'n Run Ranch
Buck 'n Run Ranch
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 3 large chocolate croissants, day old preferred
  • ⅓ cup sugar
  • 1 tsp vanilla extract
  • 3 large eggs
  • 1¼ cup half and half
  • 2 TBS melted butter
  • 1 ounce baking chocolate, chopped

Instructions

Comments

Log in or Register to write a comment.