Chocolate Cupcakes with Peanut Butter Icing
Simple Baking
Simple Baking
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Ingredients

  • 170 grams unsalted butter
  • 2/3 cup
  • 150 grams
  • 100 grams
  • 2/3 cup
  • 135 grams
  • 75 grams
  • 2 extra large eggs
  • 3 medium eggs
  • 2 teaspoon vanilla extract
  • 1 cup
  • 240 ml
  • 1/2 cup
  • 120 ml
  • 2 tablespoon brewed coffee
  • 2 tablespoon plain water
  • 1 3/4 cups
  • 3/4 cup
  • 195 grams
  • all purpose flour
  • 1 cup
  • 110 grams all purpose flour
  • 85 grams wheat flour
  • 1 cup
  • 125 grams
  • 1 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 14-16 muffin tins
  • 25 minutes
  • 1 cup
  • 110 grams
  • 1 cup
  • 225 grams
  • 5 tablespoons
  • 70 grams
  • 3/4 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1/3 cup
  • 80 ml

Instructions

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