Chocolate Cupcakes with Pumpkin Frosting and Cream Cheese Glaze
Katy's Kitchen
Katy's Kitchen
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Ingredients

  • 20 min
  • 25 min
  • 45 min
  • 16 cupcakes
  • cup
  • 1½ cups flour
  • 1 cup sugar
  • 1 tsp baking soda
  • ½ tsp salt
  • ½ cup vegetable oil
  • 1 cup water
  • ½ cup butter
  • ¼ cup pumpkin puree
  • 5 cups powdered sugar
  • ½ tsp cinnamon
  • ¼ cup powdered sugar

Instructions

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