Chocolate Hazelnut Mousse Cake
Sweet Talk
Sweet Talk
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Ingredients

  • 12-14 slices
  • 9- inch springform pan
  • 1 cup hazelnuts
  • 3 tbsp raw cacao powder
  • 2 medjool dates
  • 2 tbsp pure maple syrup
  • pinch of himalayan salt
  • 2 cups cashews
  • 1 cup hazelnuts
  • 1/2 cup melted coconut oil
  • 1/2 cup water
  • 1/2 cup raw agave
  • 1/4 cup raw cacao powder
  • 1 tsp vanilla extract
  • 1/2 cup cacao powder
  • 1/2 cup maple syrup
  • 1/4 cup coconut oil
  • 1 teaspoon vanilla
  • pinch of himalayan salt

Instructions

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