Chocolate Sour Cream Cake with Chocolate Frosting
www.simplyrecipes.com
www.simplyrecipes.com
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Ingredients

  • Butter (for the cake pan)
  • Flour (for the cake pan)
  • 2 2/3 cups (330 g) all-purpose flour
  • 3 tablespoons (20 g) unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 ounces (85 g) bittersweet or semisweet chocolate, broken up
  • 1 cup (227 g or 2 sticks) unsalted butter, softened at room temperature
  • 1 cup (193 g) dark brown sugar
  • 3/4 cup (172 g) granulated sugar
  • 3 large eggs
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 1 1/3 cups (325 g) sour cream
  • 8 ounces (227 g) semisweet chocolate, coarsely chopped
  • 1 cup (225 g) sour cream, left at room temperature for 20 minutes
  • 3/4 cup (95 g) powdered sugar, sifted into a bowl
  • Pinch of salt

Instructions

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