Chocolate-Tia Maria Cakes with Vanilla Foam and Orange Brittle
Jump Into My Kitchen
Jump Into My Kitchen
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Ingredients

  • Ingredients
  • 1 large juice orange
  • 5 tbsp cane sugar
  • 1 tsp warm water
  • 3/4 cup heavy cooking cream (not whipping cream!)
  • 1/2 tsp real vanilla essence
  • 2 tsp icing sugar
  • 2 oz bittersweet chocolate, chopped
  • 2 oz unsalted butter
  • 2 oz Tia Maria (coffee liquor)
  • 1 egg plus 1 egg yolk
  • 1 tbsp flour, sifted
  • Butter for tins/ramekins

Instructions

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