Once your masala is ready and cooked add the boiled chole directly in the end. Few years back I was invited to one of my south Indian friends house for dinner and there I ate cholewith coconut gravy for the first time and since then I was in love with the coconut gravy
Though I love cholewithbhatura, but amritsari chole kulche is a wonderful combination. Amritsari chole recipe is very easy to make with little advance preparations, If you have tomato puree , masala powder and onion paste ready, then you can make this dish very easily
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We also like to have the cholewith plain rice. "Kadala Curry" among Keraliteslong with chickpeas, the ingredients typically include onion, chopped tomatoes, coriander seed, garlic, chillies, ginger, dried mango powder (amchur, sometimes spelled "amchoor"), crushed pomegranate seed (anardana) and garam masala
It is such a versatile meal that can be eaten with vegetarian or non vegetarian dishes. Combine flour, onion, carrot, green chili, garam masala, ginger garlic, coriander leaves, mint leaves and salt in a mixing bowl