Christmas Cookie Tutorial - Italian Fig Cookies - Cuccidari
Musings of a Vintage Junkie
Musings of a Vintage Junkie
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Ingredients

  • Dough
  • 1 ½ cups shortening – melt in microwave
  • 1 cup sugar
  • 2 eggs
  • ½ cup water
  • 5 tsp baking powder
  • 2 tsp vanilla
  • 5 cups flour, sifted
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  • Filling
  • 1 pkg (1/2 -1 lb.) dates, chopped
  • 1 box raisins (15 oz.)
  • 1 lb fresh figs
  • ½ lb. chopped walnuts
  • 1 lb jar orange marmalade
  • ¼ - ½ rum or whiskey or 2 tsp rum extract (optional)

Instructions

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