salted cocktail peanuts
red and green M&M's
white chocolate chips
shortening or solid coconut oilPlace the Chex cereal, Cheerios, pretzel rods, peanuts, and M&M's into a large mixing bowl. Set aside.
parchment paper on a large baking sheet. Set aside
a microwave, safe bowl, add the white chocolate chips and shortening or coconut oil and microwave it at 50% power in 30-second increments, stirring in between increments until melted.
the melted chocolate into the mixture and stir to combine.
the mix onto the baking sheet and push it down evenly using a plastic spatula.
the baking sheet in a refrigerator for at least 20 minutes, break the clumps, and store in an airtight container.