Christmas Fruit Cake
nomsieskitchen
nomsieskitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 3 hours for this cake. That is, for the prep work, baking time and
  • 8 hours or overnight. Do not try
  • Butter
  • Ground
  • 90 gm ground almonds to
  • 135 gm self
  • Oven
  • 3 months Wrap the completely cooled cake tightly
  • Recipe
  • 650 gm cakes
  • 225 gm Butter
  • (softened)
  • 125 gm Dark Brown
  • Soft Sugar
  • 1 tsp Vanilla
  • Essence
  • 135 gm Self
  • Raising Flour
  • 90 gm Ground
  • Almonds
  • 400 gm Dried
  • Luxury Mixed Fruits
  • 1 tsp Cinnamon
  • powder
  • 80 gm Walnuts
  • (roughly chopped)

Instructions

Comments

Log in or Register to write a comment.