Cinnamon Rolls (Paula Deen)
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Ingredients

  • 1/4 ounce yeast
  • 1/2 cup warm water
  • 1/2 cup scalded milk
  • 1/4 cup sugar
  • 1/3 cup butter or 1/3 cup shortening
  • 1 teaspoon salt
  • 1 egg
  • 3 1/2-4 cups all-purpose flour
  • 1/2 cup melted butter, plus more for pan
  • 3/4 cup sugar, plus more for pan
  • 2 tablespoons ground cinnamon
  • 3/4 cup raisins or 3/4 cup walnuts (optional) or 3/4 cup pecans (optional)
  • 4 tablespoons butter
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 3 -6 tablespoons hot water

Instructions

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