Cinnamon Swirl Quinoa Pancakes & Chai Lattes
Corner Cottage Bakery
Corner Cottage Bakery
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Ingredients

  • Quinoa Pancakes
  • 200 gr cooked quinoa
  • 100 gr self raising flour
  • 1/2 tsp of baking powder
  • 2 eggs
  • 50 ml Almond
  • 1 tbsp honey
  • 1 tbsp light olive oil
  • 2 tbsp cinnamon
  • 1 tbsp honey
  • 300 ml Almond
  • 1 cinnamon stick
  • 1/2 tsp ginger
  • 1/4 tsp on the next batch
  • 3 cloves
  • 4 cardamom pods, slightly crushed

Instructions

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