Clam Chowder
Wendy's Restaurant Copycat Restaurant
Wendy's Restaurant Copycat Restaurant
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Ingredients

  • 6 1/2 oz.) cans minced clams with juice
  • 1/2 lb salt pork or bacon, diced
  • 1 cup chopped onion
  • 6 to
  • 8 medium potatoes, peeled and cubed
  • 3 cups water
  • 3 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups half and half cream or milk
  • 3 to
  • 4 tablespoons cornstarch

Instructions

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