Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce
Foodnetwork.com
Foodnetwork.com
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Ingredients

  • 5 minutes
  • 5 minutes In
  • 3/4 cups of
  • bread crumbs
  • 3/4 cup bread crumbs
  • 1 cup oil
  • 4 at a time, in the oil and fry until lightly golden, about
  • 4 minutes
  • 2/3 cup

Instructions

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