Classic Mexican Comfort Food:  Tortilla Soup
Flavors of the Sun
Flavors of the Sun
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Ingredients

  • 3 out of
  • 66 large plum tomatoes
  • 1 small white onion
  • 4 garlic cloves
  • 1 medium
  • 6 cups rich chicken broth
  • 6 corn tortillas
  • 6 corn tortillas
  • 1/2- inch wide strips
  • 8 canned chipotle chiles in adobo sauce
  • or slices
  • 1 1/2 cups shredded
  • 4 minutes
  • 8 minutes
  • 4 more corn tortillas

Instructions

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