Classic Spaghetti and Meatballs with Homemade Tomato Sauce #SundaySupper #FamilyDinnerTable
NeighborFood
NeighborFood
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Ingredients

  • 10 LARGE meatballs
  • 3-4 inches
  • 2 months I like to take them out of the freezer the night before I plan to cook use them then bake them in sauce in a
  • 350 degree oven
  • 40-50 minutes or
  • 45 mins
  • Cook time
  • 45 mins
  • Total time
  • 3 eggs
  • 3 teaspoons Kosher salt

Instructions

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