coconut butternut squash soup with rice
things i made today - a catalogue of life
things i made today - a catalogue of life
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Ingredients

  • 1 large butternut squash (about 2 lbs)
  • 2 tablespoons sesame oil
  • 1 large onion, chopped
  • 3 garlic cloves, chopped
  • 2 tablespoons ginger, grated
  • 1½ teaspoons crushed red pepper
  • 1 teaspoon turmeric
  • ½ cup cilantro, chopped plus more for garnish
  • 1 15 oz can of light coconut milk
  • 3 cups water
  • 2 tablespoons lime juice
  • ½ cup jasmine rice
  • ½ tablespoon butter

Instructions

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