Coconut Curry Chicken
This Gal Cooks
This Gal Cooks
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Ingredients

  • 4 chicken thighs
  • 2 tbsp of
  • peanut oil
  • 1 tsp of mustard
  • 1 small onion
  • 3 garlic cloves
  • 1 tbsp of ground ginger
  • 1 tsp of ground cumin
  • 1 tbsp of ground coriander
  • 1 tsp of
  • ground tumeric
  • 1 tbsp of red wine vinegar
  • 1 1/4 cup of coconut milk
  • 40 minutes

Instructions

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