Coconut Straciatella Shortbread Cookies
Baking A Moment
Baking A Moment
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Ingredients

  • 5 dozen cookies
  • 2 cups coconut oil (solid)
  • 2 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ teaspoon coconut extract
  • 3 ½ cups all-purpose flour
  • 6 tablespoons cornstarch
  • 3 ounces semisweet dairy-free chocolate, finely chopped
  • ¾ teaspoon kosher salt
  • 6 ounces semisweet dairy-free chocolate, melted
  • ¼ cup shredded coconut, toasted

Instructions

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