Coffee and walnut cake
jo the tart queen
jo the tart queen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • For the cake
  •  
  • Ingredients
  • 175 g unsalted butter, room temperature
  • 120 g granulated sugar
  • 55 g brown sugar
  • 3 large eggs, room temperature
  • 1/2 tsp vanilla extract
  • 175 g plain flour
  • 3 tsp double acting baking powder
  • 1/4 tsp salt
  • 2 and 1/4 tsp coffee granules
  • 1 tbsp boiling water
  • 65 g walnuts, toasted and chopped
  • extra 50g walnuts for decorating
  •  
  • Ingredients
  • 2.5 egg whites or 100g
  • 110 g caster sugar
  • 150 g butter, cubed and room temperature, softened
  • 2 tsp coffee granules
  • 1.5 tbsp boiling water

Instructions

Comments

Log in or Register to write a comment.