Coffee mousse | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 50 ml / (3 1/3 tablespoons) coffee
  • 200 ml / (3/4 cup and 1 1/2 tablespoons) heavy whipping cream
  • 3 egg yolks
  • 1 tablespoon powdered sugar
  • 1 teaspoon vanilla extract
  • 75 grams / (2 2/3 ounces) sugar
  • 1 tablespoon cherry liqueur
  • Cinnamon powder for garnish

Instructions

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