Coffee Scrolls
Paul's Food World
Paul's Food World
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Ingredients
  • Dough
  • · 1x7g sachet dried yeast
  • · 275ml warm milk
  • · 1 large free-range egg
  • · 450g white bread flour
  • · 25g caster sugar
  • · 1 tsp salt
  • · 50g unsalted butter, melted
  • · 1 cup sultanas
  • Filling
  • · 50g butter
  • · 2 tsp cinnamon
  • · 1/3 cup of soft dark brown sugar
  • Icing
  • · 2 cups icing sugar
  • · 20-30ml strong espresso coffee
  • URL", "http://paulsfoodworld.com/2014/08/27/coffee-scrolls/");
  • GA_google
  • Attr("google_page_url", "http://paulsfoodworld.com/2014/08/27/coffee-scrolls/");
  • GA_google

Instructions

Comments

Log in or Register to write a comment.