But I was inspired bythe thought of whipping fresh blueberries and cashews into a creamy filling served in a simple raw crust made from heart healthy English walnuts, dried coconut and chocolate in its purest form - raw cacao
* I like to use Manilla mangos when you can find them but othermangos are fine. Add macadamia nuts tothe ice cream machine during the last few minutes of processing
Heat a large sauce pan that has a lid over high heat so thebottom becomes extremely hot. They are easy to make, require no baking, freeze well, and are vegan and gluten free
To make the frosting, mix all the frosting ingredients in a mixer bowl and beat until you have a smooth fluffy frosting, cool in fridge before using to fill and decorate the cake
My other new favorite ingredient is Soy Yogurt (or dairy yogurt if you aren't opposed todairy). Gluten Free ● Egg Free ● Dairy Free ●Peanut & Tree Nut Free ● Casein Free ● Vegan
I would like to make a toastto all themoms who need three cheers and a bottle of beer. I am not a boozing kind of girl but I do enjoy a fun cocktail or mocktail {these days} for a celebration or in this case BACK TO SCHOOL time
Coolon a cooling rack, then dust with icing sugar if desired. There were so many things that kept us apart for the last seven years, but I hung ontothe memories of the good times we had
The protein from the hemp also helpsto stabilize any blood sugar spikes from the dates. Feel free to play around with the ingredients, it also tastes great with walnuts in place of hemp hearts
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