Conchas ~ Mexican Sweet Rolls
Baking Chic
Baking Chic
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Ingredients

  • SPONGE
  • 1/2 cup milk
  • 2 1/2 teaspoons
  • 1 envelope
  • 1/2 cup warm tap water
  • 3/4 cup bread flour
  • DOUGH
  • 2 large eggs
  • 2 large egg yolks
  • 3 tablespoons sugar
  • 2 cups bread flour
  • 1 teaspoon salt
  • 8 tablespoons
  • 1 stick
  • 4 minutes
  • 45 minutes
  • 30 minutes
  • 5 more
  • or
  • 90 degree

Instructions

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