Cookbook Review: Vegan Indian Cooking by Anupy Singla
Within the Kitchen
Within the Kitchen
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Ingredients

  • 140 recipes are offered - everything from spice blends to drinks to breakfast to small plates, stews, rice dishes and veggies. Lots of variety that is sure to appeal to many including those of us who aren't Indian or Vegan afficienados!
  • 4 cups
  • 4 c cooked chickpeas
  • /341 gram
  • 1 tbsp garam masala
  • 2 tsp coarse sea salt
  • 2 tbsp oil
  • 1 tsp cayenne pepper
  • 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil
  • 5. Cook for

Instructions

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