Cookie Dough Stuffed Cupcakes
Binomial Baker
Binomial Baker
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Ingredients

  • Ingredients
  •  
  • For the cupcakes
  • 2 cups flour
  • 1 1/2 cups sugar
  • 1/2 cup powdered milk
  • 1 tbsp baking powder
  • 3/4 cup water
  • 1 tsp vanilla
  • 1/2 cup butter, softened
  • 3 eggs
  •  
  • For the cookie dough filling
  • 1/2 cup unsalted butter, at room temperature
  • 3/4 cup light brown sugar
  • 1 tsp vanilla
  • 1 1/4 cup flour
  • 1/2 tsp salt
  • 2 tbsp skim milk
  • 1 cup mini chocolate chips
  •  
  • For the frosting
  • 1/2 cup unsalted butter

Instructions

Comments

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