Cooking with Friends: Caleb (Meatballs with Cream Sauce)
A Clove of Garlic, A Pinch of Salt
A Clove of Garlic, A Pinch of Salt
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Ingredients

  • 1 egg
  • 1/4 cup
  • 2 tablespoons ketchup
  • 1 teaspoon
  • 3/4 cup quick
  • 1/4 cup finely chopped onion
  • 1/4 cup minced fresh parsley
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-1/2 pounds lean ground beef
  • 3 tablespoons
  • 2 tablespoons butter
  • 2 tablespoons
  • 1/4 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 can
  • 14 ounces
  • 2/3 cup heavy whipping cream
  • 2 tablespoons minced fresh parsley
  • 8.30 PER SERVING
  • 3.05 per serving

Instructions

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