Dip chicken pieces in egg white to lightly coat them, then transfer to flour mixture. Turn a few times and make sure the flour mix is really stuck to thechicken
We all love to try out kfc style recipes of chicken as they are world wide famous and we all like to try thesekind of recipes at home which are like the restaurant one’s
Add a few pantry staples (and buy a small container of buttermilk) and bingo bango bongo you have the formula for almost theKFC cole slaw (arguably the most served cole slaw inthe world, so arguably the popular)
 Place onto the prepared baking sheet. In a large bowl, combinechicken, buttermilk, garlic, basil, oregano, thyme, cayenne pepper, salt and pepper, to taste
So it was either stale or is still had the raw flavor I am not really sure lol I also thought that it was weird that there was only chicken and onion in this
Theoriginal recipe is for baked popcornchicken and uses different ingredients. Themarinade gives thechicken pieces good flavor while also tenderizingtheminthe process
I don't know about you, but my favorite side dish at Kentucky Fried Chicken is their coleslaw. I found this recipe in an old ward cookbook and I would say that it is pretty darn close to beingthe real thing
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