Coriander leaves chutney for Idlis and dosa
Your Everyday Cook
Your Everyday Cook
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Ingredients

  • 1 small bunch fresh , trimmed and chopped fine
  • 2 inch piece
  • 5 small Green chillies or as much you prefer.Salt to taste.2 tsp gram dal ( optional ) to give more body to the chutney.
  • 2. For seasoning
  • 1 /2 tsp
  • 2 tsp

Instructions

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