Cornbread Apple and Sage Stuffing
Peanut Butter and Peppers
Peanut Butter and Peppers
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Ingredients

  • 10 minutes
  • 50 minutes
  • 60 minutes Yield
  • 3/4 cup servings
  • 3/4 cups
  • 4 cups Cornbread Stuffing (I used Glutino Cornbread Stuffing)
  • 2 tbsp butter ( I used Earth Balance)
  • 3/4 cup (58 grams)onion, diced
  • 3/4 cup (53 grams) celery, diced
  • 1 cup (170 grams) apples, peeled, cored and diced
  • 3 sage leaves, sliced thin or 1/4 tbsp dried sage
  • 1/2 tsp dried thyme
  • 1/2 tsp salt
  • 1 tsp black pepper
  • 1 egg, beaten
  • 2 cup vegetable broth
  • 1/4 cup dried cranberries

Instructions

Comments

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