Cowboy Meatloaf Casserole. It’s like a Meatloaf meets Sheppard’s Pie round a Cowboy Campfire. Don’t let the words “meatloaf” and “casserole” scare you… this is darn tootin’ good stuff
I am calling this breakfast bake healthy, because unlike most breakfast casserolerecipes, it is made entirely from scratch and with only whole food ingredients
I like cauliflower, broccoli and romanesco and so does the family. My husband especially likes cauliflower mashed/smashed to resemble potatoes because he loves potatoes
If you have ever ate at Cracker Barrel and tried their hash brown casserole then you know how good it is and now you can make it right at home, great for company and holidays and easy to do
Many hash brown casserolerecipes don’t require any precooking of the hash browns but I think it’s best to cook them in a skillet for a few minutes to get them partially cooked before putting them in the oven
If you like this recipe you may like. But when he does get the chance to make a suggestion, I can always guarantee that this pizza casserole will be on the list
This simple recipe solves that problem for you. It has the “scrumptiousness” of a taco, but in easier to eat casserole form, plus you can stretch out the beef with refried beans
5-Ingredient Casserole Save Print Author. 5-Ingredient Casserole Save Print Author. Jennifer Tammy Ingredients 1 cup frozen or canned corn kernals 1-10 oz can crab meat 2 cups uncooked pasta ½ cup cream ½ cup Parmesan cheese 1 Tablespoon butter or olive oil, optional Instructions Add the olive oil or butter to a frying pan over medium heat
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