Cracker Barrel's Buttermilk Biscuits {Copy Kat}
Cooking With Libby
Cooking With Libby
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Ingredients

  • 6 biscuits
  • 1/4 cups of
  • 2/3 cups buttermilk
  • 1/2 tsp of granulated sugar
  • 1 tablespoon of butter
  • 2 tablespoons of butter
  • 1/4 cup of all purpose flour
  • 1 inch thick
  • 6. With a round biscuit cutter, cut them into pieces and place them on the dish.

Instructions

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