Cranberry Cinnamon Roll Cake, and #InTheAldiKitchen
Baking A Moment
Baking A Moment
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Ingredients

  • 8 ounce bar
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  • Ingredients
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  • For the Cranberry Compote
  • 1/3 cup fresh cranberries, plus a few extra for garnish
  • 1/2 cup water
  • 3 tablespoons granulated sugar
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  • For the Cake/Bread Dough
  • 2/3 cup warm milk (I used 1%)
  • 1 packet dry active yeast
  • 1 1/2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1/4 teaspoon kosher salt
  • 1/4 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1 large egg
  • 3 tablespoons unsalted butter, softened
  • 3/4 cup light brown sugar, loosely packed
  • 1 teaspoon ground cinnamon
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  • For the Drizzle
  • approx. 2 ounces white chocolate, melted

Instructions

Comments

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