Cranberry cocoa and chia seed brownies (dairy, gluten and refined sugar free)
Tolu´s Kitchen
Tolu´s Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 90 g Almond flour
  • pinch salt
  • 1 1/2 tbs unsweetened cocoa powder
  • 1 1/4 tsp baking powder
  • 60 g sweetener (I used xylitol)
  • 2 tbs date syrup
  • 3 small organic eggs (2 large)
  • 2 tsp vanilla extract
  • 60 g butter (I used dairy free. You could also use a nut butter)
  • 1 tbs chia seeds
  • 2 tbs dried cranberries

Instructions

Comments

Log in or Register to write a comment.