Cranberry Orange Scones Made with Leftover Cranberry Sauce
Stew or a Story
Stew or a Story
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Ingredients

  • Ingredients
  • 2 cups all-purpose flour
  • 3/4 cup whole wheat flour
  • 1/3 cup brown sugar
  • 3/4 teaspoon salt
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • zest of 1 orange
  • 8 tablespoons cold butter, cut into small pieces
  • 2 large eggs
  • 1 teaspoon vanilla
  • heaping 1/2 cup leftover cranberry sauce
  • 1/4 cup milk or cream (optional--for brushing the tops of the scones before baking)
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  • Ingredients
  • 6 tablespoons powdered sugar
  • 1 tablespoon fresh squeezed orange juice
  • 1 tablespoon milk or cream

Instructions

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