Cream Cheese Swirled Pumpkin Bread with Salted Maple Butter.
www.halfbakedharvest.com
www.halfbakedharvest.com
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Ingredients

  • 3 medium overly ripe bananas, mashed (about 1 cup mashed, see note)
  • 1 cup canned pumpkin
  • 3/4 cup melted coconut oil
  • 2/3 cup maple syrup
  • 3 large eggs, at room temperature
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon kosher salt
  • 8 ounces cream cheese, at room temperature
  • 1/4 cup cinnamon sugar
  • 4 tablespoons salted butter at room temperature
  • 2 tablespoons maple syrup

Instructions

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