Creamed Cornbread with Jalapeno Butter
Foodnetwork.com
Foodnetwork.com
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Ingredients

  • 1 stick (8 tablespoons) unsalted butter, softened, plus more for the pan
  • 2 teaspoons finely chopped seeded jalapeno
  • 1/4 teaspoon kosher salt
  • Two 8.5-ounce boxes corn muffin mix
  • 1 cup creamed corn
  • 2 large eggs
  • 2 scallions, chopped

Instructions

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