Creamy Chicken & Wild Rice Soup...Crockpot Style
This Gal Cooks
This Gal Cooks
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Ingredients

  • 2 boneless skinless chicken breasts
  • 4 cups of chicken broth
  • 1 cup of
  • 1 can of sliced carrots
  • 1/2 cup of diced celery
  • 1 tsp of dried oregano
  • 1 tsp of
  • dried rosemary
  • 1 tsp of dried thyme
  • dried thyme
  • 1/2 cup of white wine
  • 1 cup of water
  • 2 tbsp of cornstarch
  • 1 cup of milk
  • 1/2 cup of heavy cream

Instructions

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