Creamy Chipotle Black Bean Chicken
The Kitchen Life of a Navy Wife
The Kitchen Life of a Navy Wife
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Ingredients

  • 2 chicken breasts
  • 3 cups chicken broth
  • 1 can Mexican stewed tomatoes, diced (14.5 ounce
  • 1 can black beans, drained and rinsed (15 ounce)

Instructions

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